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Hanna pH Electrode for Creams, Juices & Sauces with BNC Connection - FC220B

Item #:
FC220B
Brand:
Hanna Instruments
Hanna pH Electrode for Creams, Juices & Sauces with BNC Connection - FC220B
$219.00
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Discontinued

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Hanna pH Electrode for Creams, Juices & Sauces with BNC Connection - FC220B

Hanna pH Electrode for Creams, Juices & Sauces with BNC Connection - FC220B

$219.00

Discontinued


pH electrode for creams, juices & sauces.
Reference single, Ag/AgCl
Junction/Flow Rate ceramic, triple / 40-50 µL/h
Electrolyte KCl 3.5M + AgCl
Range pH: 0 to 12
Recommended Operating Temp. -5 to 30°C (23 to 86°F)
Tip/Shape spheric (dia: 9.5 mm)
Temperature Sensor no
Amplifier no
Body Material glass
Cable coaxial; 1 m (3.3’)
Connection BNC

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